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Ham Club Sandwich for the Lunch Box

A generous multi-layered sandwich, perfect for a hearty lunch.

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15 min
4
0 min

  • Ingredients

    • 12 slices of sandwich bread
    • 400g sliced ​​ham
    • 8 slices bacon, cooked
    • 2 tomatoes, sliced
    • 1 iceberg lettuce
    • 4 tablespoons mayonnaise
    • Salt and pepper to taste

  • Preparation

    -Lightly toast the bread

    -Spread with mayonnaise

    -Assemble the sandwiches: bread, ham, bacon, tomato, lettuce

    -Add the middle floor and repeat

    -Close with the last slice

    -Cut into triangles

    -Distribute into containers

For the adventurers

Notes and tips

Notes and tips

Drain the tomatoes on absorbent paper.
The bacon should be nice and crispy.
Cut with a sharp knife
Toothpicks help hold the structure
Wrap in parchment paper
Lettuce protects the bread from moisture
Keeps for 24 hours in the refrigerator